BIGSSS Köstlichkeiten

• ½ cup butter or margarine
• ½ cup granulated sugar
• ½ cup brown sugar
• ½ cup beanut butter
• 1 egg
• ¾ teaspoon soda
• ½ teaspoon baking powder
• 1¼ cups flour
• ¼ teaspoon salt

Cream sugars, butter or margarine, and peanut butter. Beat in egg, then stir remaining ingredients. Shape dough into small balls; place on lightly greased baking sheets then press the dough balls down with a fork to make ridges down the center.

Dip fork tines in flour each time before pressing a cookie. Bake at 350°F for about 12 minutes. (Bake a little less for chewier cookies.) Makes about 2 dozen peanut butter cookies.