selbstgemachter_remoulade
Differences
This shows you the differences between two versions of the page.
| Both sides previous revisionPrevious revision | |||
| selbstgemachter_remoulade [12.03.2021 19:38] – asendorf | selbstgemachter_remoulade [12.03.2021 19:39] (current) – asendorf | ||
|---|---|---|---|
| Line 12: | Line 12: | ||
| * 2 hartgekochte Eier | * 2 hartgekochte Eier | ||
| * 2 Gewürzgurken | * 2 Gewürzgurken | ||
| + | * etwas Gurkenwasser | ||
| * 1 EL Naturjoghurt (3,5 %Fett, optional) | * 1 EL Naturjoghurt (3,5 %Fett, optional) | ||
| * 1 Priese Zucker | * 1 Priese Zucker | ||
selbstgemachter_remoulade.1615574304.txt.gz · Last modified: (external edit)